Low Carb Blini

Course Appetizer, Party
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 12
Calories 24 kcal

Ingredients

  • 1 small jicama
  • ΒΌ cup sour cream
  • 1 tsp horseradish or to taste
  • 2 slices smoked salmon about 1 oz
  • fresh chives

Instructions

  1. Mix together the sour cream and horseradish.
  2. Cut the jicama into slices (no need to peel), then cut into rounds using a small circle cookie cutter.
  3. Spread some of the cream sauce onto the jicama, then add a small piece of smoked salmon.
  4. Add a little dab of the cream sauce then finish with a strip of fresh chives.

Recipe Notes

1g net carbs per blini

Nutrition Facts
Low Carb Blini
Amount Per Serving (1 blini)
Calories 24 Calories from Fat 9
% Daily Value*
Fat 1g2%
Cholesterol 3mg1%
Sodium 32mg1%
Potassium 58mg2%
Carbohydrates 2g1%
Fiber 1g4%
Vitamin A 35IU1%
Vitamin C 6.3mg8%
Calcium 9mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.