Ingredients
Equipment
Step-by-Step Instructions
- Add all ingredients to a blender and blend until smooth.
- Test for seasoning and add salt if desired.
Nutrition
Notes
1.5g net carbs per serving
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.
