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Hard Boiled Eggs in the Instant Pot

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Cooking hard boiled eggs in the Instant Pot is SO easy!
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Cook Time 5 minutes
Ice Bath Time 5 minutes
Total Time 10 minutes
Makes: 7 Eggs
Net Carbs: 0
Calories: 71
Ingredients Equipment Method Nutrition

Ingredients
 

  • 7 large eggs
  • 1 cup water

Equipment

Step-by-Step Instructions
 

  1. Place the eggs in the rack, then place it in the Instant Pot with the water.
  2. Cook on high pressure for 5 minutes. Naturally release the steam.
  3. Place the eggs in an ice bath for 5 minutes.

Nutrition

Serving: 1EggCalories: 71kcalCarbohydrates: 0gProtein: 6gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0gCholesterol: 186mgSodium: 72mgPotassium: 61mgFiber: 0gSugar: 0gVitamin A: 238IUVitamin C: 0mgCalcium: 26mgIron: 1mgNet Carbs: 0g

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.

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