Ingredients
Equipment
Step-by-Step Instructions
- Grease a mug, bowl, or ramekin with nonstick spray and set aside.
- Melt the butter in a jug in the microwave and let cool slightly.
- Add the almond flour, sweetener, vanilla extract, and baking powder. Mix in the egg and sprinkles, and stir well to combine.
- Pour the mixture into the prepared mug, and microwave on full power for 60-90 seconds or until cooked through.
Nutrition
Notes
5g net carbs per serving (whole recipe)
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.
