Low Carb Sparkling Rose Cocktail

5 from 2 votes

This delicately floral rose cocktail is made with Prosecco, rose water, and real rose petals. A low carb drink for a romantic occasion or sunny day!

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Prep Time 5

Total Time 5

Makes: 2 Servings

Net Carbs: 3.8

Calories: 121

Ingredients Equipment Method Nutrition Notes

Ingredients

US CustomaryMetric

2 tbs rose water
¼ teaspoon sugar free cherry-flavored syrup or similar
10 oz chilled Prosecco
1 teaspoon food grade dried rose petals

Equipment

Step-by-Step Instructions

In a small jug, combine the rose water and syrup (or preferred alternative).
Divide the mixture between two glasses and top up with the chilled Prosecco.
Scatter a few dried rose petals into each glass, and serve.

Nutrition

Calories: 121kcalCarbohydrates: 3.8gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 7mgPotassium: 125mgFiber: 0gSugar: 1.4gVitamin A: 0IUVitamin C: 0mgCalcium: 13mgIron: 1mgNet Carbs: 3.8g

Notes

3.8g net carbs per serving (half the recipe)

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.