Mexican Dry Rub and Seasoning Blend

4.83 from 17 votes

This zero carb, salt-free Mexican dry rub is the perfect seasoning mix for steak, chicken or shrimp! Only three ingredients required!

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Prep Time 5

Total Time 5

Makes: 1 ½ Cups

Net Carbs: 0

Calories: 18

Ingredients Method Nutrition Notes

Ingredients

½ cup dried oregano
½ cup paprika
½ cup ground cumin

Step-by-Step Instructions

Mix the three ingredients together in a bowl.
Store in an airtight container until required.

Nutrition

Serving: 1tablespoonCalories: 18kcalCarbohydrates: 2gProtein: 1gFat: 1gPolyunsaturated Fat: 1gSodium: 5mgFiber: 2gNet Carbs: 0g

Notes

A zero carb recipe.

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.