Prosciutto Wrapped Salmon

5 from 1 vote

This prosciutto wrapped salmon dish is super easy to make and is full of flavor! Low carb, gluten free, and keto friendly recipe.

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Prep Time 2

Cook Time 10

Total Time 12

Makes: 2 Servings

Net Carbs: 0

Calories: 393

Ingredients Equipment Method Nutrition Notes

Ingredients

2 tbs unsalted butter
2 salmon fillets
2-4 slices prosciutto
black pepper

Equipment

Calphalon Hard Anodized Nonstick Fry Pan Skillet, 12", Black

Step-by-Step Instructions

Melt the butter in a large skillet.
Wrap each piece of salmon in 1-2 slices of prosciutto. Add the wrapped salmon to the pan, seam side down.
Cook until the prosciutto is browned all over, flipping it over as required.
Season with black pepper and serve.

Nutrition

Calories: 393kcalCarbohydrates: 0gProtein: 35gFat: 27gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 8gTrans Fat: 0gCholesterol: 131mgSodium: 155mgPotassium: 852mgFiber: 0gSugar: 0gVitamin A: 421IUVitamin C: 0mgCalcium: 24mgIron: 1mgNet Carbs: 0g

Notes

Zero carb recipe.

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.