Wholegrain Mustard Butter

StepAwayFromTheCarbs.com

No ratings yet

This wholegrain mustard butter is perfect for adorning your favorite steak or vegetables! A zero carb recipe.

Print Recipe Pin Recipe

Prep Time 5

Total Time 5

Makes: 8 Servings

Net Carbs: 0

Calories: 15

Ingredients Equipment Method Nutrition Notes

Ingredients

1 stick 4 oz unsalted butter, room temperature
1 tbs wholegrain mustard
1 tbs finely chopped fresh parsley
salt and black pepper

Equipment

Maille Mustard, Old Style, 7.3 Ounce

Step-by-Step Instructions

Place all the ingredients in a bowl. and use a fork to mash everything together.
Transfer the butter to a piece of plastic wrap, and form it into a log shape, wrapping the plastic wrap tightly around it.
Place in the fridge and let it harden.
When ready to use, simply slice the butter and place it on your chosen vegetables or protein.

Nutrition

Calories: 15kcalCarbohydrates: 0gProtein: 0gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 4mgSodium: 105mgPotassium: 6mgFiber: 0gSugar: 0gVitamin A: 47IUVitamin C: 1mgCalcium: 2mgIron: 0mgNet Carbs: 0g

Notes

A zero carb recipe.

Tried this recipe?

Let us know how it was!

Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.