Ingredients
Equipment
Step-by-Step Instructions
- Add a handful of ice cubes, the vodka, the low carb maple syrup and the apple flavoring to a small cocktail shaker.
- Shake well for about 15 seconds, then strain into a champagne flute.
- Add the edible glitter to the glass. Start with ¼ teaspoon and add more for extra shimmer.
- Slowly top up with chilled Prosecco, pouring down the side of the glass. The bubbles will swirl the glitter through the drink. Give it a gentle swirl before sipping to bring the shimmer back.
Nutrition
Notes
Use a glitter or luster dust that is clearly labeled edible. Products labeled only "non-toxic" or "for decoration" are not meant to be eaten.
For a mocktail, skip the vodka and use chilled sparkling water or sugar-free lemon-lime soda instead of Prosecco.
Net carbs are based on Brut Prosecco and a sugar-free maple syrup such as ChocZero.
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.
