Ingredients
Step-by-Step Instructions
- Cook the beans in boiling water for four minutes or until tender. Drain then rinse with cold water.
- Melt the butter in a skillet, then add the beans, bacon and black pepper. Stir well.
- Add the Parmesan then transfer to a serving dish.
Nutrition
Video
Notes
5g net carbs per serving
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.
