Ingredients
Equipment
Step-by-Step Instructions
- Whisk together the oil, vinegar and garlic in a small bowl.
- Place the mushrooms on a heated grill, and baste with the oil mixture.
- Keep cooking until the mushrooms have softened, turning and basting regularly. Cook time depends on grilling style but allow approx 15-20 minutes.
- Season with salt and black pepper then garnish with parsley.
Nutrition
Notes
4g net carbs per serving of two mushrooms
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.
