Keto Cream Cheese Waffles (Chaffles!)

StepAwayFromTheCarbs.com

4.85 from 13 votes

These keto cream cheese waffles are so light, creamy, and delicious - you'd never guess they're low carb!

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Prep Time 10

Cook Time 5

Total Time 15

Makes: 10 to 12 Mini Waffles

Net Carbs: 2

Calories: 69

Ingredients Method Nutrition Notes

Ingredients

US CustomaryMetric

4 oz. of Melted Cream Cheese
1 and ½ cups of Whole Milk
2 Eggs
1 and ¾ cups of Almond Flour
3 teaspoons of Baking Powder
couple dashes of Salt
3 teaspoons of Oil such as sunflower oil
1 cup of Diced Strawberries
Cooking Spray
Diced Strawberries for topping

Step-by-Step Instructions

Start by adding all your ingredients except your diced strawberries to your mixing bowl.
Mix on high until smooth.
Add one cup of strawberries, and fold into batter.
Grease your waffle maker.
Pour batter into your waffle maker.
Cook for 3 to 5 minutes.
Top with chopped strawberries.
Serve with syrup or whip cream and enjoy!

Nutrition

Calories: 69kcalCarbohydrates: 2gProtein: 2gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0gCholesterol: 44mgSodium: 175mgPotassium: 50mgFiber: 0gSugar: 1gVitamin A: 202IUVitamin C: 8mgCalcium: 89mgIron: 0mgNet Carbs: 2g

Notes

I used a Dash mini waffle maker for this recipe, but you can also use a full-sized waffle maker if you prefer. It will make about 10-12 mini waffles or 5-6 full-sized waffles.

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.