Low Carb Avocado and Almond Smoothie

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Enjoy this avocado and almond smoothie for a healthy and filling breakfast or snack! Low carb, keto, and sugar free recipe.

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Prep Time 5

Total Time 5

Makes: 1 Serving

Net Carbs: 5

Calories: 449

Ingredients Equipment Method Nutrition Notes

Ingredients

US CustomaryMetric

1 ripe avocado stone and skin removed
1 tbs creamy unsweetened almond butter
1 cup unsweetened almond milk
liquid sweetener to taste

Equipment

KitchenAid 3-Speed Hand Blender

Step-by-Step Instructions

Combine the avocado, almond butter, and almond milk with a stick blender until smooth.
Taste for sweetness, and add sweetener if desired. Blend again, then enjoy!

Nutrition

Calories: 449kcalCarbohydrates: 20gProtein: 8gFat: 40gSaturated Fat: 4gSodium: 140mgFiber: 15gSugar: 2gNet Carbs: 5g

Notes

5g net carbs per serving (whole recipe), plus sweetener of choice.

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.