Low Carb Frozen Chocolate Chip Balls

4.34 from 3 votes

These low carb frozen chocolate chip balls are a wonderful sweet treat! Sugar free, keto, and LCHF recipe with video tutorial!

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Prep Time 10

Freezing time 1

Total Time 1 10

Makes: 15 Balls

Net Carbs: 6

Calories: 242

Ingredients Equipment Method Nutrition Video Notes

Ingredients

US CustomaryMetric

¼ cup unsweetened cocoa powder
¼ cup water
8 oz brick cream cheese room temperature
4 oz unsalted butter room temperature
½ cup Lakanto
¼ cup low carb chocolate chips eg Lily's baking chips

Equipment

Step-by-Step Instructions

Mix the cocoa powder and water in the bowl of a stand mixer until a thick paste has formed.
Add the cream cheese, butter and sweetener, and blend until smooth.
Stir in the chocolate chips.
Form the mixture into 15 balls approx 1" diameter. Place on tray or pan lined with a silicone mat or baking parchment.
Freeze for one hour before transferring to a lidded container.
Remove from the freezer 10 minutes before eating.

Nutrition

Calories: 242kcalCarbohydrates: 9gProtein: 9gFat: 21gSaturated Fat: 13gTrans Fat: 1gCholesterol: 54mgSodium: 322mgFiber: 3gSugar: 3gNet Carbs: 6g

Video

Notes

7g net carbs per serving of three balls (recipe makes 15)

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.