Low Carb Quick Bread

StepAwayFromTheCarbs.com

4.13 from 8 votes

This single serving of low carb Quick Bread can be made in less than 2 minutes! Keto and gluten free recipe.

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Prep Time 2

Cook Time 2

Total Time 4

Makes: 1 Serving

Net Carbs: 3

Calories: 387

Ingredients Method Nutrition Notes

Ingredients

2 tbs unsalted butter
3 tbs almond flour
½ teaspoon baking powder
pinch salt
1 egg

Step-by-Step Instructions

Melt the butter in a bowl in the microwave. After it has melted, swirl it around the bowl so that the sides of the bowl are greased, then let it cool for a few minutes.
Add in the almond flour, baking powder, and salt.
Whisk well, then add in the egg. Make sure the egg is fully incorporated.
Cook in the microwave for 90 seconds, then turn it out onto a wire cooling rack.
When it has cooled, cut it into slices.

Nutrition

Calories: 387kcalCarbohydrates: 5gProtein: 10gFat: 37gSaturated Fat: 16gCholesterol: 224mgSodium: 67mgFiber: 2gNet Carbs: 3g

Notes

3g net carbs per serving (whole recipe)

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Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.