Ingredients
Step-by-Step Instructions
- In a medium-sized bowl, cream together cream cheese, Greek yogurt and cheddar cheese. Mix until all three ingredients are well-combined.
- Fold in apricot bits and bacon. Mix thoroughly.
- Pour everything bagel seasoning into a bowl.
- Line a baking sheet or cutting board with wax paper. Roll the cheese mixture into small spheres, about 1 ½ inches in diameter.
- Roll each cheeseball into the seasoning, coating it evenly.
- Place gently on lined working surface. Insert one pretzel stick at the top center of each cheeseball.
- Serve and enjoy! Pairs very well with crackers.
Nutrition
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.
