Ingredients
Equipment
Step-by-Step Instructions
- In a large baggie add everything apart from the pork. Squish it around to mix everything together.
- Add the boneless pork chops and massage the marinade sauce around the meat.
- Season the chops with salt and pepper on both sides, and discard the sauce. Cook the chops on a preheated grill pan until cooked through, about 4-5 minutes on each side.
- Serve with salad, horseradish coleslaw, or both!
Nutrition
Video
Notes
1g net carbs per serving
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.
