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Low Carb Cinnamon Roll-Ups

These cinnamon roll-ups are made with zero-carb tortillas to create a delicious churros-inspired dessert!

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!


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Although I have made low carb churros before, these are much quicker to make!

This easy dessert uses small low carb tortillas as the base. I love the street-taco style from La Banderita – and although they're not gluten free, they're actually zero net carbs!

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!

How to Make Low Carb Cinnamon Roll-Ups

Make the glaze by combining softened cream cheese, powdered sweetener (I use Lakanto), unsweetened almond milk, and vanilla extract. A hand mixer is useful for this!

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!

Add more sweetener or milk to get the desired consistency.

Prepare the cinnamon “sugar” by combining granular sweetener (again, I use Lakanto – but the classic version) and ground cinnamon together in a small bowl. Get 20% off everything in the Lakanto store when you use coupon code SAFTC !

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!

 

Warm up the tortillas in the microwave, and spread each one with some softened butter.

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!

Sprinkle some of the cinnamon mixture over the butter.

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!

Roll up the tortilla, cinnamon-side out, and place on a serving platter. Repeat with the remaining tortillas.

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!

Drizzle the glaze over the roll-ups and/or pour it into a bowl for dipping. Serve warm.

Low Carb Cinnamon Roll-Ups - a churros-inspired keto-friendly dessert!

This dessert comes together so quickly – especially if you prepare the glaze and cinnamon “sugar” in advance. These are best eaten straight away.

 

Low Carb Cinnamon Roll-Ups

Low Carb Cinnamon Roll-Ups

Yield: Makes 8 roll-ups
Prep Time: 10 minutes
Cook Time: 2 minutes
Total Time: 2 minutes

These cinnamon roll-ups are made with zero-carb tortillas to create a delicious churros-inspired dessert!

Ingredients

For the glaze

For the roll-ups

Instructions

  1. Make the glaze by combining the cream cheese, powdered sweetener, unsweetened almond milk, and vanilla extract. A hand mixer is useful for this! Add more sweetener or milk to get the desired consistency.
  2. Prepare the cinnamon "sugar" by combining the granular sweetener and ground cinnamon together in a small bowl.
  3. Warm up the tortillas in the microwave, and spread each one with the softened butter.
  4. Sprinkle some of the cinnamon mixture over the butter.
  5. Roll up the tortilla, cinnamon-side out, and place on a serving platter. Repeat with the remaining tortillas.
  6. Drizzle the glaze over the roll-ups and/or pour it into a bowl for dipping. Serve warm.

Notes

0.9g net carbs per serving of two roll-ups and quarter of the glaze.

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Nutrition Information
Yield 4 Serving Size 2 roll-ups and quarter of the glaze
Amount Per Serving Calories 128Total Fat 8.8gSodium 295mgCarbohydrates 11.1gNet Carbohydrates 0.9gFiber 10.2gSugar 0.6gProtein 5g
Adapted from this recipe.
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