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Horseradish Coleslaw

Low CarbKetoGluten Free

This horseradish coleslaw is super easy to make and is the perfect low carb side dish! Keto friendly recipe.
Horseradish Coleslaw - a low carb side dish recipe

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Woohoo! We're finally starting to get settled in our new house and I can begin proper cooking again! In a way it's sort of fun to take a break and make do with “fridge surprise”, but I miss the planning and knowing I'm going to eat something balanced, nutritious, and of course, low carb!

This horseradish coleslaw is all those things! I'm afraid that I still “cheated” and bought a bag of pre-made slaw mix – it's mostly cabbage with a little carrot. But I think I'm forgiven!

You might also like my low carb coleslaw with chipotle and my KFC-style coleslaw recipes!

How to Make Horseradish Coleslaw

To make the coleslaw dressing, add mayo (full fat for zero carbs), prepared horseradish, salt and pepper to a bowl and mix well.

Chop up some green onions and add them to the cream mixture along with the slaw mix. Stir well.

Taste for seasoning and horseradishy-ness (technical term). Add more if it isn't strong enough; add more mayo (or even heavy cream or sour cream) if it is knocking your socks off with a single bite!Horseradish Coleslaw - a low carb and keto side dish recipe

I love having a dish of this in the fridge ready to go – not only does it get better after a few days, but it is the perfect side dish to so many meals!

Low Carb Horseradish Coleslaw #lowcarb Click To Tweet

 

Horseradish Coleslaw

Horseradish Coleslaw

Yield: Makes approx. 4 cups
Prep Time: 5 minutes
Total Time: 5 minutes

This horseradish coleslaw is super easy to make and is the perfect low carb side dish! Keto friendly recipe.

Ingredients

  • ¾ cup regular mayonnaise, not low fat version
  • 3 tbs prepared horseradish
  • salt and pepper, to taste
  • 3 green onions, chopped
  • 14 oz coleslaw mix, green cabbage and carrot

Instructions

  1. In a large bowl, mix the mayo and horseradish together. Taste for seasoning, and add salt and pepper as required.
  2. Add the green onions and coleslaw mix, then stir until the vegetables are coated.
  3. Cover and store in the fridge for up to a week.

Notes

3g net carbs per serving (approx ⅔ cup)

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Nutrition Information
Yield 6 Serving Size ⅔ cup
Amount Per Serving Calories 212Total Fat 21gSaturated Fat 3gCholesterol 11mgSodium 222mgCarbohydrates 5gNet Carbohydrates 3gFiber 2gSugar 3gProtein 1g
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lisa

Sunday 15th of November 2020

love the bite of horseradish! This sounds awesome.

30 Low Carb Real Food Cabbage Recipes | Kyndra Holley

Monday 25th of May 2020

[…] Horseradish Coleslaw | Step Away From the Carbs […]

Louise

Saturday 28th of March 2020

This is simply delicious! My husband said he could eat it everyday! We just might!

Georgina

Sunday 29th of March 2020

I'm so glad that you both loved it!

Barbara Curtin

Wednesday 29th of November 2017

How many servings did you use to calculate the carbs for this recipe?

Georgina

Wednesday 29th of November 2017

The whole recipe contains 6 servings. Enjoy!

Melody

Thursday 26th of May 2016

This is our new favorite coleslaw! Even our carb eating friends love it. Thanks for the recipe.

Georgina

Friday 27th of May 2016

Thanks Melody, I'm so pleased!

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