This low carb Nutella hot chocolate is warming and delicious, as well as being sugar free and keto friendly!
The following post contains affiliate links, which means that at no extra cost to you I can make a tiny bit of money to help support this blog. Thank you!
Do you love the idea of a Nutella-flavored hot chocolate? Me too! Obviously I'm not using actual Nutella – two tablespoons contain over 20 grams of carbohydrates! Luckily there are plenty of low carb alternatives, and I discuss the merits of five of them in my comparison article:
For this recipe I used Pyure Organic Hazelnut Spread which is sweetened with erythritol and is 2g net carbs per serving of two tablespoons. It's very scoopable and tastes great!
How to Make a Low Carb “Nutella” Hot Chocolate
In a small saucepan, add some unsweetened almond milk and low carb chocolate hazelnut spread. For extra chocolate-factor, I added some Choc Zero chocolate syrup.
Place over a low-medium heat and whisk the ingredients together (use a non-stick whisk if you're using a non-stick pan!).
When the mixture is smooth and is the right temperature, pour it into a mug. Garnish with whipped cream and grated low carb chocolate (I used Lily's Original Dark Chocolate)!
The hot chocolate is thick, warm, sweet, and oh so comforting!
Low Carb "Nutella" Hot Chocolate
This low carb "Nutella" hot chocolate is warming and delicious, as well as being sugar free and keto friendly!
Ingredients
- 1 cup unsweetened almond milk
- ¼ cup low carb chocolate hazelnut spread
- 1 tbs low carb chocolate syrup
- whipped cream and grated chocolate to garnish, optional
Instructions
- In a small saucepan, the almond milk, chocolate hazelnut spread, and chocolate syrup.
- Place over a low-medium heat and whisk the ingredients together.
- When the mixture is smooth and is the right temperature, pour it into a mug. Garnish with whipped cream and grated low carb chocolate, if using.
Notes
6g net carbs per serving (the whole recipe) plus garnish
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information
Yield 1 Serving Size Whole recipeAmount Per Serving Calories 345Total Fat 24gSaturated Fat 6gCholesterol 0mgSodium 37mgCarbohydrates 46gNet Carbohydrates 6gFiber 26gSugar 2gSugar Alcohols 14gProtein 7g
Inspired by this recipe.