These spiced pork chops are an easy low carb and keto entree – no marinating required! Watch the video tutorial!
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Now, there are many recipes around for spiced pork chops, but most of them involve marinating. I discovered that it really isn't necessary! So this low carb recipe is even easier – just dunk the pork in the spice mix and get grilling!
Watch the recipe video tutorial or scroll down for the full details and printable recipe card!
Check out all my low carb and keto pork chop recipes!
How to Make Easy Spiced Pork Chops
Grab a large plastic sealable bag (and preferably place it in a baggy stand – you DO have one of those, don't you?!?) and add olive oil, lemon juice, Worcestershire sauce, paprika, onion powder, ground cumin, garlic paste and salt and pepper. Squish it around to mix everything together.
Add the boneless pork chops and massage the marinade sauce around the meat. I did this while my grill pan was heating up – so the meat was in the spice mix for only about five minutes!
Season the chops with salt and pepper on both sides, and discard the sauce. Cook the chops until cooked through, about 4-5 minutes on each side for chops with an average thickness.
Serve with salad, horseradish coleslaw, or both!
Easy Spiced Pork Chops - #lowcarb recipe - no marinating required! Share on XEasy Spiced Pork Chops
These spiced pork chops are an easy low carb entree - no marinating required!
Ingredients
- 2 tbs olive oil
- 1 tbs Worcestershire sauce
- 1 tsp lemon juice
- 1 tsp paprika
- ½ tsp onion powder
- ½ tsp ground cumin
- ½ tsp garlic paste
- salt and pepper
- 4 boneless pork chops
Instructions
- In a large baggie add everything apart from the pork. Squish it around to mix everything together.
- Add the boneless pork chops and massage the marinade sauce around the meat.
- Season the chops with salt and pepper on both sides, and discard the sauce. Cook the chops on a preheated grill pan until cooked through, about 4-5 minutes on each side.
- Serve with salad, horseradish coleslaw, or both!
Notes
1g net carbs per serving
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Nutrition Information
Yield 4 Serving Size 1 Pork ChopAmount Per Serving Calories 277Total Fat 16gSaturated Fat 4gCholesterol 89mgSodium 107mgCarbohydrates 1gNet Carbohydrates 1gFiber 0gProtein 29g
Gini
Thursday 30th of January 2020
I made this last night - so easy! And very tasty too! It's going to be one of my go-to recipes.
Georgina
Thursday 30th of January 2020
Great! I'm so glad that you liked it!
Gini
Wednesday 29th of January 2020
Just bought a baggy stand - perfect timing for tonight's dinner!
Keto Freezer Meals to Make Ahead - Freezer Meals 101
Friday 10th of January 2020
[…] Easy Spiced Pork Chops from Step Away from the Carbs […]
ELAINE SMITH
Saturday 5th of October 2019
As this recipe is listed in a "Freezer Meal" post, where are the directions for using it as such? Does one cook before or afterwards?
Georgina
Sunday 6th of October 2019
Could you tell me where you saw the freezer meal post? It isn't one that I have written, and haven't written the recipe that way. So it looks like someone else has linked to me but incorrectly.
Melinda Carter
Monday 8th of July 2019
I cooked mine in a cast iron skillet. My family loved them. I also doubled the recipe