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Low Carb Halloween Quesadillas

Low CarbKetoLCHF

These yummy low carb Halloween quesadillas are a fun and spooky meal for everyone to enjoy! LCHF and keto friendly recipe.
Low Carb Halloween Cheese Quesadillas - a fun jack o-lantern recipe for everyone to enjoy!

 

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Halloween is the perfect time to have fun with your food – although I often feel that our options are limited as low-carbers. But following some great reactions from my Low Carb Halloween Chips that I posted the other day, here's how to make fun Halloween Quesadillas that everyone will enjoy!

How to Make Low Carb Halloween Quesadillas

Grab some low carb wraps, you'll need two per quesadilla. Here I'm using 4g net carb Wholewheat Soft Taco ones from Mission as my usual 3g ones were out of stock! Get a sharp knife and cut out jack o'lantern eyes, nose and mouth into one of the tortillas.Low Carb Halloween Cheese Quesadillas - a fun jack o-lantern recipe for everyone to enjoy!

Place the uncut tortilla on a baking sheet lined with a silicone mat. Place it under a preheated broiler and broil it on both sides until slightly crispy. Add shredded cheese – I love chihuahua but a Mexican blend also works well. Place the cut tortilla next to it on the sheet and return to the broiler. Low Carb Halloween Cheese Quesadillas - a fun jack o-lantern recipe for everyone to enjoy!

Broil until the cheese has melted, and the cut tortilla has crisped up on both sides (flip it half way through cooking). Place the cut tortilla on top of the melted cheese, and serve!Low Carb Halloween Cheese Quesadillas - a fun jack o-lantern recipe for everyone to enjoy!

 

Low Carb Halloween Cheese Quesadillas #lowcarbhalloween #lowcarb Click To Tweet

Low Carb Halloween Cheese Quesadillas

Low Carb Halloween Cheese Quesadillas

Yield: 1 Serving
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

These low carb Halloween quesadillas are a fun recipe for everyone to enjoy!

Ingredients

Instructions

  1. Preheat the broiler.
  2. Using a sharp knife, cut out jack o’lantern eyes, nose and mouth into one of the tortillas.
  3. Place the uncut tortilla on a baking sheet lined with a silicone mat. Place it under the broiler and broil it on both sides until slightly crispy.
  4. Sprinkle the cheese over the crispy tortilla. Place the cut tortilla next to it on the sheet and return to the broiler.
  5. Broil until the cheese has melted, and the cut tortilla has crisped up on both sides (flip it half way through cooking). Place the cut tortilla on top of the melted cheese, and serve!

Notes

8g net carbs per quesadilla based on using wraps with 4g net carbs each.

Nutrition Information
Yield 1 Serving Size Whole recipe
Amount Per Serving Calories 408Total Fat 18gSaturated Fat 10gCholesterol 44mgSodium 951mgCarbohydrates 38gNet Carbohydrates 8gFiber 30gSugar 2gProtein 22g
Click here to find my full collection of spooky low carb Halloween recipes!

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Sarah

Monday 17th of October 2016

What a fun idea! It is the little things like this that kids will remember years from now! (And I enjoy it too, of course!) ;)

Taryn

Monday 17th of October 2016

This is so cute! I'm going to make these for my kids the weekend before Halloween.

Maya | Wholesome Yum

Friday 14th of October 2016

What a fun idea! Great for a quick meal.

Tasha | Ketogasm.com

Thursday 13th of October 2016

I love this! We just decorated for Halloween and the little ones are so excited for the holiday. I will definitely be doing this with them tomorrow! Thank you for the fun idea!

STACEY

Wednesday 12th of October 2016

These are super cute!! Thanks :)

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