These holiday pinwheels are perfect for entertaining! They're low carb, gluten free, and keto!

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These cute little holiday pinwheels are inspired by my Christmas tree platter from a few years ago, where I used green low carb wraps, sliced turkey, and low carb cranberry sauce to form a tree shape.
For this version, I've used Tomato GemWraps, which you can buy from Amazon.
The GemWraps are available in four flavors: apple kale, carrot, mango chipotle, and tomato. They're vegan, gluten free, and sugar free, with no artificial colors, flavors or ingredients. The tomato version is 4g net carbs per wrap (carrot version is 4g, apple kale 6g, mango chipotle 5g). They're shelf stable - with no refrigeration required, and one wrap contains one serving of fruit and vegetables! They are a little pricey, though, so they won't be replacing my favorite low carb tortillas, but they're wonderful for a special treat - or an occasion like holiday entertaining!
How to Make Low Carb Holiday Pinwheels
Spread some cream cheese over the non-shiny side of the wrap. I actually used a Jalapeño cream cheese, but plain would work just fine, too!
Lay some greenery like lettuce or baby spinach over the cream cheese, and finish with a couple of slices of deli turkey.



The wraps smell and taste REALLY good, and they're very strong, so perfect for this kind of dish.
Serve them as an appetizer, your next game day, or any kind of entertaining!
Don't forget to order the GemWraps from Amazon!
📖 Recipe

Low Carb Holiday Pinwheels
Ingredients
Step-by-Step Instructions
- Spread the cream cheese over the non-shiny side of the wrap. Lay the lettuce or baby spinach over the cream cheese, and finish with a couple of slices of deli turkey.
- Use a brush to moisten the long open end with water, then roll from the other edge towards the moistened edge, pressing to seal it shut.
- Leave for a minute or two, then use a sharp knife to cut each wrap into 8 pinwheels.
- Repeat with the two other wraps.
Nutrition
Notes
Tried this recipe?
Let us know how it was!Nutritional information is provided as a courtesy and is my best approximation. Net carbs are calculated as the total grams carbs minus the total grams of fiber.





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